S’mores Lasagna Dessert

Name: S’mores Lasagna Dessert: Indulge in a Sweet Delight!
Prep time: 20 min
Total time: 4 h 20 min
Cuisine: American
Ingredients: 1 package of graham crackers; 2 cups of mini marshmallows; 1 cup of chocolate pudding mix; 2 cups of milk; 1 cup of whipped cream; 1/2 cup of chocolate chips; 1/2 cup of peanut butter (optional)

Posted on August 29, 2025

Sweet Treats

Introduction to S’mores Lasagna Dessert

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet for the family. That’s why I’m excited to share my S’mores Lasagna Dessert with you! This delightful treat combines the nostalgic flavors of classic s’mores with a creamy twist, all layered in a no-bake format. It’s perfect for those hectic days when you want to impress your loved ones without spending hours in the kitchen. Trust me, this dessert will have everyone asking for seconds, and it’s so easy to make!

Why You’ll Love This S’mores Lasagna Dessert

This S’mores Lasagna Dessert is a game-changer for busy days. It’s incredibly easy to prepare, taking just 20 minutes of your time. Plus, there’s no baking involved, which means less mess and more fun! The layers of creamy chocolate pudding, fluffy marshmallows, and crunchy graham crackers create a taste sensation that will transport you back to summer campfires. Your family will adore it, and you’ll love how simple it is to make!

Ingredients for S’mores Lasagna Dessert

Gathering the right ingredients is the first step to creating this delightful S’mores Lasagna Dessert. Here’s what you’ll need:

Graham Crackers: These provide the crunchy base and classic s’mores flavor. You can use regular or honey-flavored for a touch of sweetness.
Mini Marshmallows: Soft and fluffy, they add that essential marshmallow goodness. Feel free to use regular-sized marshmallows if that’s what you have on hand.
Chocolate Pudding Mix: This is the heart of the dessert, giving it that rich, chocolatey flavor. You can opt for instant or cook-and-serve varieties, depending on your preference.
Milk: Essential for mixing with the pudding, it helps create a smooth and creamy texture. Any type of milk will work, including almond or oat milk for a dairy-free option.
Whipped Cream: This adds a light, airy layer that balances the richness of the pudding. You can use store-bought or homemade whipped cream for a personal touch.
Chocolate Chips: These are the finishing touch, adding a delightful crunch and extra chocolate flavor. Dark, milk, or even white chocolate chips can be used based on your taste.
Peanut Butter (optional): For those who love a nutty twist, adding a layer of peanut butter between the pudding and marshmallows is a delicious option.

For exact measurements, check the bottom of the article where you can find everything listed for easy printing. Now that you have your ingredients ready, let’s dive into the fun part—making this scrumptious dessert!

How to Make S’mores Lasagna Dessert

Now that we have our ingredients ready, let’s get to the fun part—making this S’mores Lasagna Dessert! Follow these simple steps, and you’ll have a delicious treat that’s sure to impress.

Step 1: Prepare the Chocolate Pudding

Start by grabbing a mixing bowl. Pour in the chocolate pudding mix and add the milk. Whisk them together until the mixture is smooth and creamy. This step is crucial because it sets the foundation for our dessert. If you notice any lumps, keep whisking until everything is well combined. The rich chocolate aroma will fill your kitchen, making it hard to resist sneaking a taste! Once it’s ready, set it aside for a moment while we move on to the next step.

Step 2: Layer the Graham Crackers

Now, take your 9×13 inch dish and lay down the graham crackers. Start by placing them side by side, covering the bottom completely. You can break some crackers to fill in any gaps. This crunchy layer is essential, as it mimics the classic s’mores experience. The graham crackers will soak up some of the pudding later, adding to the overall texture. Once you have a solid base, we’re ready for the pudding!

Step 3: Add the First Layer of Pudding

With the graham crackers in place, it’s time to spread half of the chocolate pudding over them. Use a spatula to gently smooth the pudding, ensuring it covers the crackers evenly. This layer is where the magic begins, as the creamy chocolate will seep into the crackers, creating a delightful combination. Don’t rush this step; take your time to make it look nice. Once it’s all spread out, we can move on to the marshmallows!

Step 4: Layer the Mini Marshmallows

Next, grab your mini marshmallows and sprinkle them generously over the chocolate pudding. This layer adds that classic s’mores flavor we all love. You can be as generous as you like—more marshmallows mean more gooey goodness! Make sure to cover the pudding completely, as these fluffy treats will melt slightly in the fridge, creating a delightful texture. Once you’ve added the marshmallows, it’s time for the whipped cream!

Step 5: Spread the Whipped Cream

Now, take half of your whipped cream and spread it over the marshmallows. Use a spatula to create a smooth, even layer. This light and airy topping balances the richness of the chocolate pudding beautifully. If you’re feeling adventurous, you can even fold in some crushed graham crackers into the whipped cream for added texture. Once it’s all spread out, we’re ready to repeat the layers!

Step 6: Repeat the Layers

It’s time to repeat the delicious layers! Start with another layer of graham crackers, followed by the remaining chocolate pudding. Spread it evenly, just like before. Then, add another layer of mini marshmallows, followed by the rest of the whipped cream. Make sure to finish with a nice, thick layer of whipped cream on top. This final layer will be the star of the show, so take your time to make it look pretty. Once you’re done, we’re almost there!

Step 7: Add the Final Touches

To finish off your S’mores Lasagna Dessert, sprinkle chocolate chips over the top layer of whipped cream. This adds a delightful crunch and extra chocolatey goodness. Now, it’s crucial to refrigerate the dessert for at least four hours. This allows the layers to set properly and meld together. Trust me, the wait will be worth it when you finally dig in!

Tips for Success

Use a sturdy spatula for spreading layers evenly.
Let the pudding sit for a few minutes before layering to thicken.
For a fun twist, try adding crushed nuts or caramel sauce between layers.
Chill the dessert overnight for the best flavor and texture.
Keep extra graham crackers on hand for snacking while you wait!

Equipment Needed

9×13 inch dish: A glass or ceramic dish works best, but any large baking dish will do.
Mixing bowl: Use a medium-sized bowl for mixing the pudding; a whisk or electric mixer is helpful.
Spatula: A rubber spatula is perfect for spreading layers evenly.
Measuring cups: Essential for accurate ingredient measurements.

Variations

Nutty Delight: Add a layer of crunchy peanut butter between the pudding and marshmallows for a delicious twist.
Fruit Fusion: Incorporate sliced strawberries or bananas between the layers for a fruity flavor boost.
Gluten-Free Option: Use gluten-free graham crackers to make this dessert suitable for those with dietary restrictions.
Vegan Version: Substitute dairy milk with almond or coconut milk and use vegan whipped cream for a plant-based treat.
Minty Fresh: Add a few drops of peppermint extract to the chocolate pudding for a refreshing minty flavor.

Serving Suggestions

Pair with a scoop of vanilla ice cream for a delightful contrast.
Serve alongside fresh fruit, like strawberries or raspberries, for a refreshing touch.
Drizzle chocolate or caramel sauce on top for an extra indulgent presentation.
Garnish with mint leaves for a pop of color and freshness.

FAQs about S’mores Lasagna Dessert

Can I make S’mores Lasagna Dessert ahead of time?

Absolutely! In fact, making it a day in advance allows the flavors to meld beautifully. Just be sure to keep it covered in the fridge until you’re ready to serve.

What can I substitute for graham crackers?

If you don’t have graham crackers, you can use digestive biscuits or even crushed cookies like Oreos for a fun twist. Just remember, the flavor will change slightly!

How long can I store leftovers?

Your S’mores Lasagna Dessert can be stored in the fridge for up to three days. Just make sure it’s well covered to keep it fresh and delicious.

Can I freeze S’mores Lasagna Dessert?

While it’s best enjoyed fresh, you can freeze it for up to a month. Just be aware that the texture may change slightly once thawed.

What’s the best way to serve S’mores Lasagna Dessert?

Serve it chilled, straight from the fridge. You can add a dollop of whipped cream or a drizzle of chocolate sauce on top for an extra special touch!

Final Thoughts

Creating this S’mores Lasagna Dessert is more than just making a sweet treat; it’s about bringing joy to your family and friends. The layers of creamy chocolate, fluffy marshmallows, and crunchy graham crackers come together to create a delightful experience that sparks nostalgia and happiness. Whether it’s a busy weeknight or a special occasion, this no-bake dessert is sure to impress. I love how it brings everyone together, sharing laughter and stories over a delicious slice. So, roll up your sleeves and dive into this culinary adventure—you won’t regret it!