Lofthouse Christmas Truffles

Name: Lofthouse Christmas Truffles: Unwrap Sweet Holiday Joy!
Prep time: 20 min
Cook time: 5 min
Total time: 1 h 25 min
Cuisine: American
Ingredients: 1 cup chocolate chips; 1/2 cup heavy cream; 1 teaspoon vanilla extract; 1 cup crushed peppermint candies; 1/2 cup powdered sugar; 1/4 cup cocoa powder

Posted on November 27, 2025

Sweet Treats

Introduction to Lofthouse Christmas Truffles

As the holiday season approaches, I find myself dreaming of sweet treats that bring joy to my family and friends. That’s where my Lofthouse Christmas Truffles come in! These delightful little bites are not just a dessert; they’re a celebration of the season. With their rich chocolate and creamy filling, they’re perfect for busy moms like us who want to impress loved ones without spending hours in the kitchen. Plus, they make for a quick solution when unexpected guests drop by. Trust me, these truffles will become a cherished holiday tradition in your home!

Why You’ll Love This Lofthouse Christmas Truffles

These Lofthouse Christmas Truffles are a dream come true for busy schedules. They come together in just a few simple steps, making them a breeze to whip up. The rich chocolate flavor paired with a creamy filling is simply irresistible. Plus, they’re versatile enough to suit any holiday gathering, whether it’s a cozy family night or a festive party. You’ll love how they bring smiles without the stress!

Ingredients for Lofthouse Christmas Truffles

Gathering the right ingredients is the first step to creating these delightful Lofthouse Christmas Truffles. Here’s what you’ll need:

Chocolate chips: The star of the show! Choose semi-sweet or dark chocolate for a rich flavor.
Heavy cream: This adds a luscious creaminess to the truffles. Don’t skimp on the fat; it makes all the difference!

Vanilla extract: A splash of this aromatic essence enhances the chocolate’s flavor, making it even more decadent.
Crushed peppermint candies: These add a festive crunch and a refreshing minty kick. Perfect for the holiday spirit!

Powdered sugar: This sweet dusting gives the truffles a lovely finish and balances the richness of the chocolate.
Cocoa powder: For those who prefer a classic touch, rolling the truffles in cocoa adds a deep chocolate flavor.

Feel free to get creative! You can add a hint of orange zest for a citrusy twist or even swap out the peppermint for crushed nuts if that’s more your style. The exact quantities for these ingredients are at the bottom of the article, ready for you to print out and take to the kitchen!

How to Make Lofthouse Christmas Truffles

Making Lofthouse Christmas Truffles is a delightful journey that’s as simple as it is rewarding. Follow these easy steps, and you’ll have a batch of festive treats ready to impress your family and friends!

Step 1: Heat the Cream

Start by pouring the heavy cream into a saucepan. Heat it over medium heat until it begins to simmer. Be careful not to let it boil! Boiling can change the texture and flavor of your truffles. You want it just hot enough to melt the chocolate smoothly.

Step 2: Combine Ingredients

Once the cream is simmering, remove the saucepan from the heat. Add in the chocolate chips and vanilla extract. Stir gently until everything is combined and smooth. This is where the magic happens! The chocolate should melt beautifully, creating a rich, velvety mixture.

Step 3: Cool and Refrigerate

Now, let the mixture cool at room temperature for about 10 minutes. After that, cover it and pop it in the refrigerator for about an hour. This chilling time is crucial! It allows the mixture to firm up, making it easier to shape into truffles.

Step 4: Shape the Truffles

Once the mixture is firm, it’s time to get your hands a little messy! Scoop out small portions with a spoon or a melon baller. Roll each portion between your palms to form smooth balls. Don’t worry if they’re not perfect; a little rustic charm adds to their homemade appeal!

Step 5: Coat the Truffles

Now comes the fun part—coating your truffles! You can roll them in crushed peppermint candies for a festive crunch, powdered sugar for a sweet finish, or cocoa powder for a classic touch. Each option adds its own unique flavor and look, so feel free to mix and match!

Step 6: Chill Before Serving

Finally, place your beautifully coated truffles on a baking sheet lined with parchment paper. Refrigerate them until you’re ready to serve. This step helps the coatings set and keeps the truffles firm. Trust me, the wait will be worth it when you see the smiles on everyone’s faces!

Tips for Success

Use high-quality chocolate chips for the best flavor.
Make sure your cream is hot but not boiling to avoid texture issues.
Chill the mixture thoroughly; it makes shaping the truffles much easier.

Keep your hands slightly damp when rolling to prevent sticking.
Experiment with different coatings for a fun twist on flavors!

Equipment Needed

Medium saucepan: A regular pot works too, just ensure it has a heavy bottom.

Mixing spoon: A silicone spatula is great for scraping down the sides.
Baking sheet: Any flat surface will do; just line it with parchment paper.
Melon baller or spoon: Use a regular tablespoon if you don’t have a melon baller.

Refrigerator: Essential for chilling your truffles before serving!

Variations of Lofthouse Christmas Truffles

Nutty Delight: Add finely chopped nuts like almonds or hazelnuts to the chocolate mixture for a crunchy texture.
Spiced Truffles: Incorporate a pinch of cinnamon or nutmeg into the chocolate for a warm, festive flavor.
Vegan Option: Substitute heavy cream with coconut cream and use dairy-free chocolate chips for a plant-based treat.

Fruit Fusion: Mix in dried cranberries or cherries for a fruity twist that complements the chocolate beautifully.
Matcha Magic: Roll the truffles in matcha powder instead of cocoa for a unique flavor and vibrant color.

Serving Suggestions for Lofthouse Christmas Truffles

Pair these truffles with a warm cup of hot cocoa or spiced chai for a cozy treat.

Present them on a festive platter, garnished with fresh mint leaves for a pop of color.
Wrap them in decorative boxes for delightful holiday gifts that everyone will love.
Serve alongside a cheese board for a sweet and savory combination.

Include them in a dessert buffet for a festive gathering, showcasing their charm!

FAQs about Lofthouse Christmas Truffles

Can I make Lofthouse Christmas Truffles ahead of time?

Absolutely! These truffles can be made a few days in advance. Just store them in an airtight container in the refrigerator. They’ll stay fresh and delicious, ready to impress your guests!

What can I use instead of heavy cream?

If you’re looking for a lighter option, you can substitute heavy cream with coconut cream. It adds a unique flavor and keeps the truffles creamy. Just make sure to use full-fat coconut cream for the best results!

How do I store leftover truffles?

Store any leftover Lofthouse Christmas Truffles in an airtight container in the refrigerator. They’ll last up to a week, but I doubt they’ll last that long with how delicious they are!

Can I freeze these truffles?

Yes, you can freeze them! Just place the truffles in a single layer on a baking sheet until frozen, then transfer them to a freezer-safe container. They’ll keep for up to three months. Just thaw them in the fridge before serving!

What other coatings can I use for the truffles?

Get creative! Besides crushed peppermint, powdered sugar, and cocoa powder, you can roll them in crushed nuts, sprinkles, or even shredded coconut for a fun twist. The options are endless!

Final Thoughts

Creating Lofthouse Christmas Truffles is more than just making a dessert; it’s about sharing joy and warmth during the holiday season. Each bite is a little piece of happiness, perfect for gatherings or cozy nights at home. I love how these truffles bring my family together, sparking laughter and sweet memories. Plus, they’re so easy to make that even the busiest of moms can whip them up without stress. So, gather your loved ones, roll up your sleeves, and dive into this delightful recipe. Trust me, these truffles will become a cherished part of your holiday traditions!