Description
- Prep time: 10 minutes
- Chill time: 30 minutes to 1 hour
- Total time: About 40 minutes to 1 hour 10 minutes
- Servings: 4
- Course: Dessert or snack
- Difficulty: Easy
- Nutrition: Varies depending on the cream cheese, yogurt, protein powder, and toppings used
Ingredients
Scale
- 8 ounces cream cheese, softened
- 1 cup plain Greek yogurt
- 1/3 cup creamy peanut butter
- 1 scoop (about 30 g) chocolate protein powder
- 2 tablespoons unsweetened cocoa powder
- 3 tablespoons maple syrup or sweetener, to taste
- 1 teaspoon vanilla extract
- Pinch of salt
- 2 to 4 tablespoons milk of choice, as needed
For the toppings:
- Chopped peanut butter cups
- Melted chocolate, for drizzling
- Chopped roasted peanuts
- Flaky sea salt
Instructions
- Beat the softened cream cheese until smooth, then mix in the Greek yogurt.
- Add the peanut butter, sweetener, vanilla, and salt, and mix until smooth.
- Sift in the protein powder and cocoa, and mix until thick and glossy.
- Add milk one tablespoon at a time until the mousse reaches a creamy consistency.
- Spoon or pipe into 4 cups or jars.
- Chill for 30 minutes to 1 hour.
- Top with chopped peanut butter cups, chocolate drizzle, peanuts, and flaky salt before serving.