Cherry Cheesecake Lasagna

Name: Cherry Cheesecake Lasagna: A Delectable No-Bake Delight!
Prep time: 20 min
Total time: 4 h 20 min
Cuisine: American
Ingredients: 1 package (8 oz) cream cheese, softened; 1 cup powdered sugar; 1 cup heavy whipping cream; 1 teaspoon vanilla extract; 1 package (8 oz) graham crackers; 1 can (21 oz) cherry pie filling

Posted on August 29, 2025

Sweet Treats

Introduction to Cherry Cheesecake Lasagna

As a busy mom, I know how precious time can be, especially when it comes to whipping up something sweet. That’s why I absolutely adore this Cherry Cheesecake Lasagna! It’s a no-bake dessert that layers creamy cheesecake filling with luscious cherry pie filling and crunchy graham crackers. Perfect for those hectic days when you want to impress your loved ones without spending hours in the kitchen. This delightful treat not only satisfies your sweet tooth but also brings a smile to everyone’s face. Trust me, it’s a crowd-pleaser that’s as easy as pie!

Why You’ll Love This Cherry Cheesecake Lasagna

This Cherry Cheesecake Lasagna is a dream come true for busy moms and professionals alike. It’s incredibly easy to make, requiring no baking at all! In just 20 minutes of prep time, you can create a stunning dessert that tastes like it took hours. The creamy layers and sweet cherry topping make it a delightful treat that everyone will rave about. Plus, it’s perfect for any occasion!

Ingredients for Cherry Cheesecake Lasagna

Gathering the right ingredients is the first step to creating this delightful Cherry Cheesecake Lasagna. Here’s what you’ll need:

Cream Cheese: This is the star of the show! Softened cream cheese gives the cheesecake layer its rich and creamy texture.
Powdered Sugar: This sweetener blends smoothly into the cream cheese, adding just the right amount of sweetness without any graininess.
Heavy Whipping Cream: Whipping cream is essential for that light, airy texture. It transforms into fluffy peaks that make the cheesecake layer irresistible.
Vanilla Extract: A splash of vanilla adds warmth and depth to the flavor, making every bite taste like a dream.
Graham Crackers: These crunchy layers provide a delightful contrast to the creamy filling. They’re the perfect base for this no-bake dessert.
Cherry Pie Filling: This fruity topping brings a burst of flavor and color. You can also switch it up with other fruit fillings like blueberry or strawberry for a fun twist!

For those who want to get creative, consider adding a sprinkle of lemon zest to the cream cheese mixture for a zesty kick. You can find all the exact measurements for these ingredients at the bottom of the article, ready for printing!

How to Make Cherry Cheesecake Lasagna

Now that you have all your ingredients ready, let’s dive into the fun part—making this Cherry Cheesecake Lasagna! Follow these simple steps, and you’ll have a stunning dessert that will wow your family and friends.

Step 1: Prepare the Cream Cheese Mixture

Start by grabbing a mixing bowl. Beat the softened cream cheese and powdered sugar together until the mixture is smooth and creamy. This step is crucial because it sets the foundation for your cheesecake layer. You want it to be velvety, so take your time and ensure there are no lumps. Trust me, a smooth mixture makes all the difference!

Step 2: Whip the Cream

In another bowl, pour in the heavy whipping cream and add the vanilla extract. Using an electric mixer, whip the cream until stiff peaks form. This means when you lift the beaters, the cream holds its shape. It’s like magic watching it transform! This fluffy cream will add lightness to your cheesecake layer, making it irresistible.

Step 3: Combine Mixtures

Now, it’s time to bring the two mixtures together. Gently fold the whipped cream into the cream cheese mixture. Use a spatula and be careful not to deflate the whipped cream. You want to keep that airy texture! This step is where the creamy goodness really comes to life, creating a luscious filling that will have everyone coming back for seconds.

Step 4: Layer the Ingredients

Grab your 9×13 inch dish and start layering! Place half of the graham crackers at the bottom. Then, spread half of the cream cheese mixture over the crackers. Next, add half of the cherry pie filling on top. This layering creates a beautiful visual and a delightful mix of textures. Each bite will be a heavenly combination of creamy, crunchy, and fruity!

Step 5: Repeat Layers

Now, repeat the layers with the remaining ingredients. Add the rest of the graham crackers, followed by the remaining cream cheese mixture, and finish with the last of the cherry pie filling. This double-layering not only enhances the flavor but also makes for a stunning presentation. Your Cherry Cheesecake Lasagna is already looking fabulous!

Step 6: Refrigerate

Finally, cover your dish with plastic wrap and refrigerate for at least 4 hours, or even better, overnight. This chilling time allows the flavors to meld beautifully and the layers to set. Trust me, the wait is worth it! When you finally serve it, you’ll be rewarded with a dessert that’s as delicious as it is beautiful.

Tips for Success

Make sure your cream cheese is softened for easy mixing.
Use a chilled bowl for whipping cream to achieve better volume.
Don’t rush the folding process; gently combine to keep the mixture light.
For a firmer texture, let it chill overnight.
Experiment with different fruit fillings for a unique twist!

Equipment Needed

Mixing Bowls: Use any size, but a large bowl is best for mixing.
Electric Mixer: A hand mixer works great, but a stand mixer is even better.
Spatula: A silicone spatula is perfect for folding ingredients.
9×13 Inch Dish: Any similar-sized dish will do if you don’t have this exact one.
Plastic Wrap: Use foil if you don’t have plastic wrap on hand.

Variations of Cherry Cheesecake Lasagna

Berry Bliss: Swap the cherry pie filling for a mix of fresh berries like strawberries, blueberries, and raspberries for a vibrant twist.
Chocolate Lovers: Add a layer of chocolate pudding between the cream cheese and cherry layers for a decadent chocolate cheesecake lasagna.
Nutty Crunch: Incorporate crushed nuts, like pecans or walnuts, into the graham cracker layer for added texture and flavor.
Gluten-Free Option: Use gluten-free graham crackers or crushed gluten-free cookies to make this dessert suitable for those with dietary restrictions.
Vegan Version: Substitute cream cheese with a vegan cream cheese alternative and use coconut cream instead of heavy whipping cream for a plant-based delight.

Serving Suggestions for Cherry Cheesecake Lasagna

Pair with a scoop of vanilla ice cream for an extra creamy treat.
Serve alongside fresh fruit like strawberries or blueberries for a refreshing contrast.
Drizzle with chocolate or caramel sauce for a decadent touch.
Garnish with whipped cream and mint leaves for a beautiful presentation.
Enjoy with a cup of coffee or tea to balance the sweetness.

FAQs about Cherry Cheesecake Lasagna

Can I make Cherry Cheesecake Lasagna ahead of time?

Absolutely! In fact, making it a day in advance enhances the flavors. Just cover it well and refrigerate. The longer it chills, the better it tastes!

What can I substitute for cherry pie filling?

You can easily swap cherry pie filling for other fruit fillings like blueberry, strawberry, or even peach. Each option brings its own unique flavor to the dessert!

How long does Cherry Cheesecake Lasagna last in the fridge?

This delightful dessert can last up to 3-4 days in the fridge. Just make sure it’s covered to keep it fresh and delicious!

Can I freeze Cherry Cheesecake Lasagna?

Yes, you can freeze it! Just slice it into portions, wrap them tightly, and store in an airtight container. Thaw in the fridge before serving for the best texture.

Is this dessert suitable for vegetarians?

Yes! This Cherry Cheesecake Lasagna is vegetarian-friendly, making it a great option for gatherings with diverse dietary preferences.

Final Thoughts

Creating this Cherry Cheesecake Lasagna is more than just making a dessert; it’s about bringing joy to your family and friends. The smiles on their faces as they take that first bite are priceless. This no-bake treat is a reminder that deliciousness doesn’t have to be complicated. It’s a sweet escape from the daily hustle, allowing you to indulge in a moment of bliss. Whether it’s a family gathering or a simple weeknight treat, this dessert is sure to become a cherished favorite. So, roll up your sleeves and enjoy the delightful journey of making this scrumptious lasagna!