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Banana Pudding Fluff Salad


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 15 minutes
  • Yield: 6 servings 1x
  • Diet: Vegetarian

Description

A creamy and dreamy dessert that blends ripe bananas, fluffy marshmallows, and crunchy vanilla wafers into a delightful salad perfect for any occasion.


Ingredients

Scale
  • 1 box of instant vanilla pudding mix
  • 2 cups milk
  • 1 container (8 oz) Cool Whip
  • 2 cups mini marshmallows
  • 1 box vanilla wafers
  • 3 ripe bananas, sliced

Instructions

  1. Pour in the instant vanilla pudding mix and milk into a large bowl. Whisk together until completely smooth, ensuring no lumps remain.
  2. Gently fold in the Cool Whip using your spatula.
  3. Add the mini marshmallows and sliced bananas to the bowl, stirring gently.
  4. Crush some vanilla wafers in a separate bowl and fold the crushed wafers into the mixture.
  5. Transfer the mixture into your serving bowl, smoothing it out.
  6. Top with reserved crushed vanilla wafers.
  7. Chill in the refrigerator for at least 15 minutes before serving.

Notes

Make ahead for enhanced flavor; reserve crushed wafers until serving to maintain crunch.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 230
  • Sugar: 18g
  • Sodium: 150mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 15mg

Keywords: banana pudding, fluff salad, dessert, no-bake dessert, summer salad