Ingredients
Here’s everything required to make a full batch of Apple Cinnamon Frozen Dog Bites.
For the base:
- 1 medium apple, cored and chopped (seeds and stem removed)
- 1 cup plain unsweetened Greek yogurt
- 1 ripe banana
- 1 tablespoon natural peanut butter (xylitol-free)
- 1/4 teaspoon ground cinnamon
Optional add-ins:
- 2 tablespoons pumpkin purée
- 1 tablespoon ground flaxseed
- 2 tablespoons unsweetened applesauce
- 1/4 cup blueberries
- 2 tablespoons finely shredded carrots
Instructions
Making Apple Cinnamon Frozen Dog Bites is a quick, no-cook process. Follow these steps for the best results.
Core the apple and remove all seeds and the stem, then chop it into small pieces.
Add the apple, Greek yogurt, banana, peanut butter, and cinnamon to a blender or food processor.
Blend until the mixture is completely smooth and creamy, with no visible chunks of apple remaining.
If using any optional add-ins, gently stir them into the mixture after blending.
Pour the mixture into silicone paw-print molds, bone-shaped molds, or ice cube trays.
Tap the molds gently on the counter to remove any trapped air bubbles and help the bites freeze evenly.
Freeze for 4 to 6 hours, or until the bites are completely firm.
Remove the frozen treats from the molds and transfer them to an airtight freezer-safe container. Store in the freezer for up to 2 months.
Serve one or two frozen bites as a cool reward or snack. Always supervise your dog while enjoying treats, remove all apple seeds before preparing, and adjust serving sizes based on your dog’s size and dietary needs.