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Sweet Potato and Oatmeal Dog Cake


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 40 minutes
  • Yield: 8 servings 1x
  • Diet: Dog-friendly

Description

A wholesome and delicious cake made with sweet potatoes, oats, and peanut butter, perfect for celebrating your furry friend’s special moments.


Ingredients

Scale
  • 1 cup sweet potato, cooked and mashed
  • 1 cup rolled oats
  • 1/2 cup whole wheat flour
  • 1/4 cup peanut butter (unsweetened and unsalted)
  • 1/4 cup water (as needed)
  • 1 egg
  • 1 tablespoon honey (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the mashed sweet potato, rolled oats, whole wheat flour, peanut butter, and egg.
  3. Mix until well combined, adding water as needed to reach a batter-like consistency.
  4. If using, mix in honey.
  5. Pour the batter into a greased cake pan.
  6. Bake for 25-30 minutes or until golden brown and a toothpick comes out clean.
  7. Let it cool completely before serving to your dog.

Notes

Cake can be frozen for up to three months; simply slice and store in an airtight container.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dog Treats
  • Method: Baking
  • Cuisine: Homemade Dog Food

Nutrition

  • Serving Size: 1 slice
  • Calories: 150
  • Sugar: 2g
  • Sodium: 50mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 3g
  • Protein: 4g
  • Cholesterol: 40mg

Keywords: dog cake, sweet potato, dog treats, homemade dog food, healthy dog treats