Description
A refreshing Summer Cobb Salad featuring a variety of fresh vegetables, proteins, and a zesty lemon vinaigrette.
Ingredients
Scale
- 4 cups mixed greens
- 1 cup cherry tomatoes, halved
- 1 avocado, diced
- 1 cup cooked chicken breast, diced
- 1/2 cup crumbled feta cheese
- 1/4 cup red onion, thinly sliced
- 1/4 cup bacon, cooked and crumbled
- 1/4 cup olive oil
- 2 tablespoons lemon juice
- 1 teaspoon Dijon mustard
- Salt and pepper to taste
Instructions
- In a large bowl, combine mixed greens, cherry tomatoes, avocado, chicken, feta cheese, red onion, and bacon.
- In a small bowl, whisk together olive oil, lemon juice, Dijon mustard, salt, and pepper to create the vinaigrette.
- Drizzle the vinaigrette over the salad and toss gently to combine.
- Serve immediately and enjoy your refreshing Summer Cobb Salad!
Notes
- Feel free to add or substitute any of your favorite salad ingredients.
- This salad can be made ahead of time; just keep the dressing separate until ready to serve.
- For a vegetarian option, omit the chicken and bacon.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Tossing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 6g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Summer Cobb Salad, Lemon Vinaigrette, Refreshing Salad, Healthy Salad