Description
S’mores Lasagna Dessert is a delicious layered treat that combines the classic flavors of s’mores with a creamy, chocolatey twist.
Ingredients
Scale
- 1 package of graham crackers
- 2 cups of mini marshmallows
- 1 cup of chocolate pudding mix
- 2 cups of milk
- 1 cup of whipped cream
- 1/2 cup of chocolate chips
- 1/2 cup of peanut butter (optional)
Instructions
- In a bowl, mix the chocolate pudding mix with milk until smooth.
- In a 9×13 inch dish, layer graham crackers at the bottom.
- Spread half of the chocolate pudding over the graham crackers.
- Add a layer of mini marshmallows on top of the pudding.
- Spread half of the whipped cream over the marshmallows.
- Repeat the layers with the remaining ingredients, finishing with whipped cream on top.
- Sprinkle chocolate chips over the final layer.
- Refrigerate for at least 4 hours before serving.
Notes
- For a richer flavor, add a layer of peanut butter between the pudding and marshmallows.
- Make sure to refrigerate the dessert for the recommended time to allow the layers to set properly.
- Feel free to customize with additional toppings like crushed nuts or caramel sauce.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: S’mores, Lasagna, Dessert, No-Bake, Chocolate