Description
A deliciously unique grilled cheese sandwich featuring the rich flavor of smoked Gouda cheese paired with the sweetness of fresh apples.
Ingredients
Scale
- 2 slices of bread
- 2 slices of smoked Gouda cheese
- 1/2 apple, thinly sliced
- 1 tablespoon butter
Instructions
- Heat a skillet over medium heat.
- Butter one side of each slice of bread.
- Place one slice of bread, buttered side down, in the skillet.
- Layer the smoked Gouda cheese and apple slices on top of the bread in the skillet.
- Top with the second slice of bread, buttered side up.
- Cook until the bottom slice is golden brown, about 3-4 minutes.
- Flip the sandwich carefully and cook the other side until golden brown and the cheese is melted, about another 3-4 minutes.
Notes
- For added flavor, consider adding a sprinkle of cinnamon on the apples.
- Use a sturdy bread like sourdough or whole grain for best results.
- Serve with a side of tomato soup for a classic pairing.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Smoked Gouda, Apple, Grilled Cheese, Sandwich, Comfort Food