Description
Old Bay Shrimp Burritos are a delicious and flavorful dish that combines succulent shrimp seasoned with Old Bay seasoning, wrapped in a soft tortilla with fresh toppings.
Ingredients
Scale
- 1 lb shrimp, peeled and deveined
- 2 tablespoons Old Bay seasoning
- 4 large flour tortillas
- 1 cup shredded lettuce
- 1 cup diced tomatoes
- 1/2 cup shredded cheese
- 1/4 cup sour cream
- 1 avocado, sliced
- 1 tablespoon olive oil
Instructions
- In a bowl, toss the shrimp with Old Bay seasoning and olive oil.
- Heat a skillet over medium heat and cook the shrimp for 2-3 minutes on each side until pink and cooked through.
- Warm the tortillas in a separate pan or microwave.
- Assemble the burritos by placing shrimp, lettuce, tomatoes, cheese, sour cream, and avocado on each tortilla.
- Wrap the tortillas tightly and serve immediately.
Notes
- Feel free to add other toppings like jalapeños or cilantro for extra flavor.
- These burritos can be made ahead of time and stored in the refrigerator.
- For a spicier version, add hot sauce to the filling.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 150mg
Keywords: Old Bay Shrimp Burritos, Shrimp Burritos, Seafood Burritos, Mexican Cuisine