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No Bake Brownie Bites


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 30 minutes
  • Yield: 12 bites 1x
  • Diet: Vegan, Gluten-Free

Description

Delightful No Bake Brownie Bites featuring rich cocoa, a fudgy center, and crunchy nuts, perfect for any occasion.


Ingredients

Scale
  • 1 cup Cocoa Powder
  • 1 cup Almond Flour or Crushed Nuts
  • 1/2 cup Honey or Maple Syrup
  • 1/4 cup Coconut Oil
  • 1 teaspoon Vanilla Extract
  • Pinch of Salt
  • Optional: Chocolate Chips or Nuts for Topping

Instructions

  1. Combine the cocoa powder, almond flour, honey, melted coconut oil, vanilla extract, and a pinch of salt in a large mixing bowl. Mix until smooth.
  2. Fold in chocolate chips or your choice of nuts, if desired.
  3. Scoop out the mixture and roll it into bite-sized balls, placing them on a parchment-lined tray.
  4. Refrigerate the brownie bites for about 30 minutes until set.
  5. Serve chilled or at room temperature and enjoy!

Notes

These brownie bites can be made ahead of time and last up to a week in the fridge or three months in the freezer. Consider customizing with your favorite nuts or spices.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 bite
  • Calories: 130
  • Sugar: 8g
  • Sodium: 5mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: no bake, brownie bites, vegan, gluten free, dessert, chocolate