Description
Nashville Hot Bacon Wrapped Mozzarella Sticks are a spicy and savory appetizer that combines crispy bacon with gooey mozzarella cheese, perfect for any gathering.
Ingredients
Scale
- 12 mozzarella sticks
- 12 slices of bacon
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup breadcrumbs
- 1 tablespoon Nashville hot chicken seasoning
- Oil for frying
Instructions
- Preheat the oil in a deep fryer or large pot to 350°F (175°C).
- Wrap each mozzarella stick with a slice of bacon, securing the ends with toothpicks if necessary.
- Set up a breading station with flour, beaten eggs, and breadcrumbs mixed with Nashville hot seasoning.
- Dredge each bacon-wrapped mozzarella stick in flour, dip in eggs, and coat with breadcrumbs.
- Fry the sticks in batches until golden brown, about 2-3 minutes.
- Remove from oil and drain on paper towels.
- Serve hot with your favorite dipping sauce.
Notes
- For extra heat, add more Nashville hot seasoning to the breadcrumbs.
- These can be made ahead of time and frozen before frying.
- Serve with ranch or blue cheese dressing for dipping.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 stick
- Calories: 150
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg
Keywords: Nashville Hot, Bacon Wrapped, Mozzarella Sticks, Appetizer, Spicy