Description
A whimsical twist on classic cereal featuring Cheerios coated in melted butter and rolled in cinnamon-sugar for a delightful snack experience.
Ingredients
Scale
- 2 cups Cheerios
- 4 tablespoons butter
- 1/2 cup granulated sugar
- 1 tablespoon ground cinnamon
Instructions
- Melt the butter in a medium saucepan over low heat.
- Coat the Cheerios by adding them to the saucepan and stirring gently.
- Mix the granulated sugar and ground cinnamon in a separate bowl.
- Sprinkle the cinnamon-sugar mixture over the warm Cheerios and toss gently.
- Serve the delightful mixture warm in a serving bowl.
Notes
For extra crunch, consider air frying the coated Cheerios for a few minutes at 350°F.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 0mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: cheerios, breakfast, snack, cinnamon, butter, quick recipe