Description
Mini Cherry Christmas Cracks are delightful holiday treats that combine the sweetness of cherries with a crunchy base, perfect for festive gatherings.
Ingredients
Scale
- 1 cup of unsalted butter
- 1 cup of brown sugar
- 1 cup of graham cracker crumbs
- 1 cup of mini marshmallows
- 1 cup of chopped cherries
- 1 cup of chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a saucepan, melt the butter and brown sugar over medium heat until combined.
- Remove from heat and stir in the graham cracker crumbs.
- Spread the mixture evenly in a greased baking dish.
- Top with mini marshmallows and chopped cherries.
- Sprinkle chocolate chips on top.
- Bake for 15-20 minutes or until the marshmallows are golden brown.
- Allow to cool before cutting into squares.
Notes
- Store in an airtight container for up to a week.
- Feel free to substitute cherries with other fruits if desired.
- For a festive touch, add crushed peppermint on top before baking.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Mini Cherry Christmas Cracks, holiday treats, festive desserts