Description
Maple Chicken & Beef Bacon Sliders are a delicious combination of sweet and savory flavors, perfect for any gathering or meal.
Ingredients
Scale
- 1 lb chicken breast, diced
- 1/2 lb beef bacon, chopped
- 1/4 cup maple syrup
- 1 tbsp soy sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- Slider buns
- Optional toppings: lettuce, tomato, cheese
Instructions
- In a skillet, cook the beef bacon until crispy. Remove and set aside.
- In the same skillet, add the diced chicken and cook until browned.
- Add the maple syrup, soy sauce, garlic powder, onion powder, salt, and pepper to the chicken. Stir well.
- Cook for an additional 5 minutes until the chicken is fully cooked and coated in the sauce.
- Assemble the sliders by placing the chicken mixture on slider buns and topping with beef bacon and optional toppings.
- Serve warm and enjoy!
Notes
- For a spicier kick, add some hot sauce to the chicken mixture.
- These sliders can be made ahead of time and reheated before serving.
- Feel free to substitute turkey bacon for a lighter option.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 8g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Maple Chicken, Beef Bacon, Sliders, Appetizer, Easy Recipe