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Hot Honey Chicken Bowl


  • Author: mohamedcherifsfaitrigmail-com
  • Total Time: 35 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A vibrant bowl of juicy chicken, fresh vegetables, and a sweet yet spicy hot honey sauce.


Ingredients

Scale
  • 2 chicken breasts, boneless and skinless
  • 1 cup cooked quinoa or rice
  • 1 cup mixed greens
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup cucumber, diced
  • 2 tablespoons honey
  • 1 tablespoon hot sauce (sriracha works beautifully)
  • 2 tablespoons olive oil
  • Salt and pepper, to taste

Instructions

  1. Prepare the Sauce: In a small bowl, whisk together honey and hot sauce until well combined.
  2. Cook the Chicken: Heat olive oil in a non-stick skillet over medium heat. Season the chicken breasts with salt and pepper, and cook for about 6-7 minutes on each side until golden and cooked through.
  3. Slice the Chicken: Remove the chicken from the skillet and let it rest before slicing into strips.
  4. Build the Bowl: In a large bowl, combine quinoa or rice with mixed greens, cherry tomatoes, red onion, and cucumber.
  5. Assemble: Place sliced chicken on top and drizzle with hot honey sauce.
  6. Serve: Enjoy immediately for a delightful meal!

Notes

Let the chicken rest before slicing to retain juices. Adjust the heat level of the sauce based on your preference.

  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Course
  • Method: Stovetop
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 8g
  • Sodium: 600mg
  • Fat: 15g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 6g
  • Protein: 35g
  • Cholesterol: 80mg

Keywords: hot honey chicken bowl, chicken recipes, healthy meal, quick dinner ideas, comfort food