Description
Indulge in the warm embrace of Hawaiian Roll Grilled Cheese, featuring creamy Monterey Jack cheese melted within sweet Hawaiian rolls for a delightful culinary experience.
Ingredients
Scale
- 4 Hawaiian Rolls
- 1 cup Shredded Monterey Jack Cheese
- 2 tablespoons Unsalted Butter
- Optional: Sliced tomatoes or crispy bacon
Instructions
- Slice the Hawaiian Rolls in half, creating a hinge.
- Heat the skillet over medium heat.
- Butter the insides of each roll with unsalted butter.
- Assemble the sandwiches by placing the bottom halves in the skillet and filling generously with shredded Monterey Jack cheese.
- Grill for 3-4 minutes per side until golden brown and cheese is melted.
- Serve hot, sliced in half, and enjoy immediately.
Notes
Customize with your favorite cheeses or add vegetables for a twist.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 5g
- Sodium: 400mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 11g
- Cholesterol: 30mg
Keywords: grilled cheese, Hawaiian rolls, Monterey Jack cheese, comfort food, quick recipes