Description
A vibrant and flavorful salad featuring fresh spinach, creamy avocado, crispy bacon, hard-boiled eggs, and sharp cheddar cheese, perfect for a keto lifestyle.
Ingredients
Scale
- 4 cups fresh spinach
- 1 ripe avocado, diced
- 4 slices crispy bacon, chopped
- 2 hard-boiled eggs, sliced
- 1 cup sharp cheddar cheese, shredded
- 2 tablespoons olive oil
- Salt and freshly cracked black pepper to taste
Instructions
- In a large mixing bowl, combine the fresh spinach, diced avocado, crispy bacon, sliced hard-boiled eggs, and shredded cheddar cheese.
- Drizzle with high-quality olive oil and toss gently to combine.
- Season with salt and freshly cracked black pepper to taste.
- Serve immediately or store in meal prep containers for later enjoyment.
Notes
For optimal flavor, prepare the salad a few hours before serving and keep dressing separate until ready to serve. Avoid using overripe avocados.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 38g
- Saturated Fat: 10g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 210mg
Keywords: keto, salad, fresh, healthy, low carb, quick meal, easy recipe