Description
Deep Fried Oreo Batter Treat is a delicious dessert that combines the classic Oreo cookie with a rich, sweet batter, deep-fried to perfection for a crispy exterior and a soft, gooey interior.
Ingredients
Scale
- 1 package of Oreo cookies
- 1 cup all-purpose flour
- 1 cup milk
- 1 egg
- 1 teaspoon baking powder
- 1 teaspoon vanilla extract
- Oil for frying
- Powdered sugar for dusting
Instructions
- In a mixing bowl, combine flour, milk, egg, baking powder, and vanilla extract to create a smooth batter.
- Heat oil in a deep fryer or large pot to 350°F (175°C).
- Dip each Oreo cookie into the batter, ensuring it is fully coated.
- Carefully place the battered Oreos into the hot oil, frying in batches to avoid overcrowding.
- Fry for about 2-3 minutes or until golden brown, turning occasionally.
- Remove the fried Oreos and place them on paper towels to drain excess oil.
- Dust with powdered sugar before serving.
Notes
- Ensure the oil is hot enough before frying to achieve a crispy texture.
- Experiment with different flavors of Oreos for a unique twist.
- Serve immediately for the best taste and texture.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Deep Frying
- Cuisine: American
Nutrition
- Serving Size: 1 fried Oreo
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Deep Fried Oreo, Dessert, Sweet Treat, Fried Oreos