Description
Cookie Monster Cinnamon Rolls are a delightful treat that combines the classic flavors of cinnamon rolls with a fun, blue cookie monster twist.
Ingredients
Scale
- 2 cups all-purpose flour
- 1/2 cup sugar
- 1/2 cup milk
- 1/4 cup butter, melted
- 1 packet active dry yeast
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1/2 cup blue cookie dough, crumbled
- 1 tablespoon cinnamon
- 1/4 cup icing sugar (for glaze)
Instructions
- In a bowl, combine warm milk and yeast, let it sit for 5 minutes.
- Add melted butter, sugar, salt, and vanilla extract to the yeast mixture.
- Gradually add flour and knead until a soft dough forms.
- Let the dough rise in a warm place for about 1 hour or until doubled in size.
- Roll out the dough into a rectangle and spread crumbled cookie dough evenly on top.
- Sprinkle cinnamon over the cookie dough layer.
- Roll the dough tightly and cut into rolls.
- Place rolls in a greased baking dish and let them rise for another 30 minutes.
- Bake in a preheated oven at 350°F (175°C) for 20-25 minutes.
- Drizzle with icing sugar glaze before serving.
Notes
- For a richer flavor, use brown sugar instead of white sugar.
- Ensure the milk is warm, not hot, to activate the yeast.
- These rolls can be made ahead and frozen before baking.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Keywords: Cookie Monster, Cinnamon Rolls, Dessert, Treat