Description
A delightful and festive dip that captures the flavors of a Christmas tree cake, perfect for holiday gatherings.
Ingredients
Scale
- 8 oz cream cheese, softened
- 1 cup powdered sugar
- 1/2 cup vanilla frosting
- 1/2 cup whipped topping
- 1 tsp vanilla extract
- 1/4 cup green food coloring
- 1/4 cup red sprinkles
- Graham crackers or fruit for dipping
Instructions
- In a large bowl, beat the softened cream cheese until smooth.
- Add the powdered sugar and vanilla frosting, mixing until well combined.
- Fold in the whipped topping and vanilla extract.
- Stir in the green food coloring until the desired color is achieved.
- Transfer the dip to a serving bowl and top with red sprinkles.
- Serve with graham crackers or fruit for dipping.
Notes
- For a more intense flavor, add a teaspoon of almond extract.
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- This dip can be made a day in advance for convenience.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 150
- Sugar: 12g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: Christmas Tree Cake Dip, festive dip, holiday dessert, Christmas dessert