Description
Christmas Haystack Cookies are a delightful treat made with chocolate, butterscotch, and crunchy noodles, perfect for the holiday season.
Ingredients
Scale
- 2 cups chocolate chips
- 1 cup butterscotch chips
- 3 cups chow mein noodles
- 1 cup peanuts (optional)
- 1 cup shredded coconut (optional)
Instructions
- Melt the chocolate and butterscotch chips together in a double boiler or microwave.
- Once melted, remove from heat and stir in the chow mein noodles, peanuts, and shredded coconut until well coated.
- Drop spoonfuls of the mixture onto wax paper or a baking sheet.
- Let the cookies cool and harden at room temperature or in the refrigerator.
- Enjoy your Christmas Haystack Cookies!
Notes
- Store cookies in an airtight container for up to a week.
- Feel free to customize with your favorite nuts or dried fruits.
- These cookies are great for holiday gift-giving!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Christmas, cookies, haystack cookies, holiday treats