Description
Chicken Parmesan Sliders are a delightful twist on the classic chicken parmesan, served in a convenient slider format perfect for parties or a quick meal.
Ingredients
Scale
- 1 lb chicken breast, cooked and shredded
- 1 cup marinara sauce
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 12 slider buns
- 1 tablespoon olive oil
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the shredded chicken with marinara sauce, Italian seasoning, salt, and pepper.
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Layer the chicken mixture on top of the buns.
- Sprinkle mozzarella and Parmesan cheese over the chicken.
- Place the top halves of the buns on the sliders.
- Brush the tops with olive oil.
- Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
- Serve warm and enjoy!
Notes
- Feel free to add extra toppings like fresh basil or red pepper flakes for added flavor.
- These sliders can be made ahead of time and baked just before serving.
- For a healthier option, use whole wheat slider buns.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Chicken Parmesan Sliders, Italian sliders, easy appetizers, party food