Description
A delicious and hearty breakfast option featuring scrambled eggs, sausage, and cheese wrapped in a warm tortilla.
Ingredients
Scale
- 4 large eggs
- 1 cup cooked sausage, crumbled
- 1 cup shredded cheese (cheddar or your choice)
- 4 large flour tortillas
- 1/4 cup milk
- Salt and pepper to taste
- 1 tablespoon olive oil or butter
Instructions
- In a bowl, whisk together the eggs, milk, salt, and pepper.
- In a skillet, heat olive oil or butter over medium heat.
- Add the crumbled sausage to the skillet and cook until browned.
- Pour the egg mixture into the skillet with the sausage and scramble until fully cooked.
- Warm the tortillas in a separate pan or microwave.
- Divide the egg and sausage mixture among the tortillas and sprinkle with cheese.
- Roll up the tortillas tightly to form burritos.
- Serve warm and enjoy!
Notes
- Feel free to add vegetables like bell peppers or onions for extra flavor.
- These burritos can be made ahead of time and frozen for a quick breakfast option.
- Serve with salsa or hot sauce for added spice.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 burrito
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 200mg
Keywords: Breakfast Burritos, Sausage, Eggs, Breakfast Recipes