Description
A refreshing salad combining the sweetness of blackberries and peaches with the peppery flavor of arugula, perfect for summer.
Ingredients
Scale
- 4 cups arugula
- 1 cup blackberries
- 1 cup sliced peaches
- 1/4 cup feta cheese, crumbled
- 1/4 cup walnuts, chopped
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- Salt and pepper to taste
Instructions
- In a large bowl, combine arugula, blackberries, and sliced peaches.
- Add crumbled feta cheese and chopped walnuts to the bowl.
- In a small bowl, whisk together olive oil, balsamic vinegar, salt, and pepper.
- Drizzle the dressing over the salad and toss gently to combine.
- Serve immediately and enjoy!
Notes
- For added sweetness, consider drizzling honey over the salad.
- This salad can be made ahead of time; just add the dressing right before serving.
- Feel free to substitute feta with goat cheese for a different flavor.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 150mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 10mg
Keywords: Blackberry Peach Arugula Salad, summer salad, refreshing salad, healthy salad