Description
A delicious and creamy smoothie made with almond butter and ripe bananas, perfect for a quick breakfast or snack.
Ingredients
Scale
- 1 ripe banana
- 2 tablespoons almond butter
- 1 cup almond milk
- 1 tablespoon honey (optional)
- 1/2 teaspoon vanilla extract
- Ice cubes (optional)
Instructions
- Peel the banana and break it into pieces.
- In a blender, combine the banana, almond butter, almond milk, honey, and vanilla extract.
- Add ice cubes if desired for a colder smoothie.
- Blend until smooth and creamy.
- Taste and adjust sweetness if necessary.
- Pour into a glass and enjoy!
Notes
- For a thicker smoothie, use less almond milk.
- Can substitute almond butter with peanut butter if preferred.
- Add spinach or protein powder for extra nutrition.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Smoothie
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 smoothie
- Calories: 300
- Sugar: 14g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 1.5g
- Unsaturated Fat: 16.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 0mg
Keywords: Almond Butter, Banana, Smoothie, Healthy, Vegan